Backpackers Pantry Three Sisters Southwestern Quinoa and Beans

Discover why backpackers and adventurers everywhere are raving about this hearty meal. Packed with nutritious brown rice, quinoa, zucchini, corn, and black beans, this two-serving pouch delivers serious fuel for your next expedition—whether you're hitting the trail, pedaling cross-country, or exploring by water. Completely vegan and gluten-free with no GMO ingredients, it's the kind of wholesome, satisfying dish that keeps you energized when you need it most. One taste and you'll understand why it's become a customer favorite.

• A hearty stew with corn, beans, & squash, in a brown rice & quinoa base.
• Vegan, Vegetarian, Gluten-free
• 10-year shelf life (exact expiration date found on product packaging)
• 470 calories per pouch
• 18g of protein per pouch
• 2 servings per pouch

INGREDIENTS
PRECOOKED PARBOILED LONG GRAIN BROWN RICE, BLACK BEANS, ORGANIC QUINOA, SAUCE (GREEN CHILI PEPPER, CHILI POWDER (CHILI PEPPER, CUMIN, SALT, OREGANO, GARLIC, SILICON DIOXIDE), SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), SEA SALT, GARLIC GRANULATED TOASTED, NON-GMO CRYSTALLIZED LIME (CITRIC ACID, LIME OIL, LIME JUICE), BLACK PEPPER), FREEZE-DRIED SUPER SWEET CORN, ORGANIC DRIED TOMATO FLAKES, ONION, FREEZE-DRIED ZUCCHINI

ALLERGENS
CONTAINS: No Allergens NOTE: Every lot of our gluten-free products is tested to <20ppm.